A Taste of the Southwest

So simple to make, but the layers of flavors make it seem much more complex. Try it out at your next cookout, its sure to be a crowd pleaser.

Southwestern Pasta Salad

1 Box of Spiral Pasta
1 Can of Yellow Corn
1 Can of Black Beans
Half of an Onion
A Bunch of Cilantro
1 tsp. Chopped Jalapeño Peppers (in a jar)
Ranch Dressing (approximately ½ a bottle)
1 Tbsp. Lime Juice
¼ tsp. Coriander
¼ tsp. Chili Powder
½ tsp. Cumin
Salt (to taste)

Boil pasta. Stir all of the other ingredients together in a large boil. When pasta is cooked and cooled, mix with the rest of the ingredients. You can use homemade ranch dressing if desired. Top with more cilantro. Serve.